This Rosé is a bit different, it is primarily a blend of Sauvignon Blanc and Cabernet Sauvignon with a little bit of Pinot Noir, Chardonnay and Riesling blended in as well. All five varieties where hand picked and whole bunched pressed together yielding beautiful pink juice. The ferment was started in a stainless steel tank then a week later transferred to old French oak barriques to complete fermentation.
Very aromatic with lychee, rose petal and red berry fruit notes. The palate is full flavoured but dry with a creamy mid-palate texture from the time spent in oak. A long finish with umami characters makes this Rosé perfect with summer salads, soft cheeses and charcuterie. Serve well chilled.
Delivery Australia wide, $20 per six pack, free for 12 or more bottles. Cases can be mixed.

